sub-fonds H - Societies and organisations

Identity area

Reference code

SYNG/H

Title

Societies and organisations

Date(s)

  • c 1936-1993 (Creation)

Level of description

sub-fonds

Extent and medium

Context area

Archival history

Immediate source of acquisition or transfer

Content and structure area

Scope and content

The material covers twenty-four UK and overseas organisations with which Synge was involved, c 1936-1993. These are presented alphabetically, as follows:

H/1: Aberdeen Biochemical Association
H/2-H/26: Agricultural Research Council
H/27-H/42: Association of Scientific Workers
H/43-H/55: Biochemical Society
H/56-H/58: British National Committee for Biochemistry
H/59-H/67: British Nutrition Foundation
H/68: Cambridge University Natural Science Club
H/69-H/70: Chemical Society
H/71: Chemical Structure Association
H/72: Haldane Research Centre, India
H/73-H/74: Joint Consultative Organisation for Research and Development in Agriculture and Food
H/75: Linus Pauling Institute of Science and Medicine
H/76: Medical Research Council
H/77-H/79: Nutrition Society
H/80: Ray Club
H/81-H/82: Royal Institute of Chemistry
H/83-H/95: Royal Society
H/96-H/101: Royal Society of Chemistry
H/102: Royal Society of Edinburgh
H/103: Société de Chimie Biologique
H/104: Society for Analytical Chemistry
H/105-H/109: Society for General Microbiology
H/110: United Kingdom Council for Food Science and Technology
H/111: Wallace & Tiernan Ltd

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