Identity area
Reference code
SYNG/H/59-61
Title
British Nutrition Foundation: 'Memorandum to Food Standards Committee, MAFF [Ministry of Agriculture, Fisheries and Food] on Beer'
Date(s)
- 1974–1975 (Creation)
Level of description
Series
Extent and medium
4 pp manuscript; 3pp typescript; 3pp typescript; correspondence.
Context area
Name of creator
Repository
Archival history
Immediate source of acquisition or transfer
Content and structure area
Scope and content
This was drafted by Synge for the British Nutrition Foundation in 1974. However, the Foundation felt that as 'no one present had sufficient knowledge of the technology of beer to reach an opinion' on the paper, it should be sent as an individual submission under Synge's own name.
H/59: 4pp manuscript draft + calculations, n.d.
H/60: 3pp typescript draft with manuscript corrections; 3pp typescript final draft, 18 Oct 1974
H/61: Correspondence re preparation of the paper and arising
Appraisal, destruction and scheduling
Accruals
System of arrangement
Conditions of access and use area
Conditions governing access
Conditions governing reproduction
Language of material
Script of material
Language and script notes
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Finding aids
Allied materials area
Existence and location of originals
Existence and location of copies
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Notes area
Note
Synge was nominated by the Royal Society as a scientific governor of the British Nutrition Foundation, 1974-1979.