File 161 - Lectures: 'Proteins - nutritional potential and nutritional performance', Food Group, Society of Chemical Industry, Food Research Institute, Norwich

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Reference code

SYNG/F/161

Title

Lectures: 'Proteins - nutritional potential and nutritional performance', Food Group, Society of Chemical Industry, Food Research Institute, Norwich

Date(s)

  • 1968-1969 (Creation)

Level of description

File

Extent and medium

1 letter; 7pp manuscript plus diagrams.

Context area

Name of creator

Synge, Richard Laurence Millington (1914-1994), biochemist
(1914-1994)

Repository

Trinity College Library, Cambridge

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Scope and content

Lecture given 5 March 1969. Letter from Synge re arrangements, 19 June 1968; manuscript with diagrams.

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